Quality standard mark

Downloads

2007 Recipe leaflet

2008 Recipe Cards

Main Meals

Black Bean glazed Sausages with Red Onion Mash

Chunky Pork Sausage with Rooty Mash

Cumberland Sausages with Colcannon Mash stuffed into Mini Yorkshires

Cumberland Sausage with Lentils, Cabbage and Cheese Wensleydale Mash

One Pan Sausage Pasta

Pork and Apple Sausages with Parsnip and Potato Mash

Pork and Leek Sausages with Black Pudding and Leek Mash

Pork and Stilton Sausages with Onion Mash, and Apple and Plum Spicy Relish

Pork and Tomato Sausage Mini Puddings with Mustard and Thyme Suet

Pork and Tomato Sausages with Mustard Bubble & Squeak and roasted Tomatoes

Roasted Sausage and Autumn Veg Bake with Berry Jam

Sausage and Bean Cassoulet

Sausages and Red Onion Gravy

Sausage Biryani

Sausage, Egg and Chips

Sausage Lancashire Hotpot with Sage, Thyme and Black Pudding

Spicy Sausage with Bombay Mash Potato

Toad in the Hole